Green Peas Egg Rolls

Ingredients

• 6 eggs
• 200 gram Yeo's Green Peas
• 1 large onion (diced)
  
• 1 red chili (diced)
• 5 button mushrooms (diced)
• a dash of pepper
• a few kadok leaves
• salt
• tomatoes
• cucumbers
  

Preparations

1. Mix onion, red chili and button mushrooms as well as a dash pepper. Stir fry with a little oil until softened. Add Yeo's Green Peas and salt. Remove and toss.
2. Make 6 omelets out of 6 eggs.
3. Fill with kadok leaves and Yeo's Green Peas.
4. Roll with pea-filled omelets nearly like kuih ketayap.
5. Garnish with sliced tomatoes and cucumbers.

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Telur Gulung Kacang Peas

Bahan

• 6 biji telur
  
• 200 gram Kacang Hijau Yeo's
  
• 1 labu bawang besar (potong dadu)
  
• 1 tangkai cili merah (dipotong dadu)
• 5 biji cendawan butang (dipotong dadu)
• sedikit lada sulah
  
• beberapa helai daun kadok
  
• garam
  
• tomato
• timun
  

Cara

1. Campurkan bawang, cili merah dan cendawan butang serta sedikit lada sulah. Kacau rata dengan sedikit minyak sehingga lembut. Tambahkan Kacang Hijau Yeo's dan garam. angkat dan toskan.
2. Dadar telur sebiji demi sebiji.
3. Masukkan daun kadok dan Kacang Hijau Yeo's.
4. Gulung telur berinti kacang peas seperti kuih ketayap.
5. Hias dengan hirisan tomato dan timun.