Corn Flakes Chocolate Rice

Ingredients

• 3 cups tapioca flour
• 1 cup plain flour
• 100 grams Nestle Corn Flakes (finely ground)
• 300 grams butter/margarine
• 1/2 cup caster sugar
• 2 eggs
• 1/2 teaspoon vanilla essence
• 1 egg white (lightly beaten)
• Nestle Corn Flakes for decoration
• colourful chocolate rice

Preparations

1. Sift together flour and mix in Nestle Corn Flakes, set aside.
2. Beat well butter, sugar, egg and vanilla essence.
3. Fold in Nestle Corn Flakes mixture.
4. Roll out into 3 mm thickness and cut with any desired cookie cutter.
5. Place well spaced on lightly greased baking trays.
6. Brush with egg white, decorate with Nestle Corn Flakes and chocolate rice.
7. Bake in a preheated oven at 180 Celsius for 12 - 15 minutes or until it turn lightly brown.

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Corn Flakes Chocolate Rice

Bahan

• 3 cawan tepung ubi
  
• 1 cawan tepung gandum
  
• 100 gram Nestle Corn Flakes (kisar halus)
• 300 gram mentega/marjerin
  
• 1/2 cawan gula kastor
  
• 2 biji telur
  
• 1/2 sudu teh esen vanila
  
• 1 putih telur (dipukul)
• Nestle Corn Flakes untuk hiasan
  
• chocolate rice berwarna

Cara

1. Ayak bersama tepung dan masukkan Nestle Corn Flakes, ketepikan.
2. Pukul mentega, gula, telur dan esen vanila.
3. Kaup balikkan campuran Nestle Corn Flakes.
4. Canai doh setebal 3 mm dan terap dengan acuan kesukaan.
5. Letakkan di atas dulang pembakar yang dilenser.
6. Sapu dengan putih telur, hias dengan Nestle Corn Flakes dan chocolate rice.
   
7. Bakar pada suhu 180 Celcius selama 12-15 minit atau sehingga masak.

Source : Nestle Corn Flakes Festive Recipes - Biscuits Galore